Vegetable Tikka Masala
Posted March 30, 2010
on:The Trader Joe’s Masala Simmer Sauce’s heat sneaks up on you. It starts slow and then it gets hot in the back of your throat without being overwhelming. All I had to do was throw the vegatables together (I didn’t have any carrots) and bam it was done. It was a new flavor but I liked it. I served it with frozen Tandoori Naan bread. You heat it on the rack in the oven for a minute or two on 400 degrees. Next time I think I will make it with Indian Style Basmati Rice. http://allrecipes.com/Recipe/Indian-Style-Basmati-Rice/Detail.aspx Another good quick and easy dish.
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